Best Finger Food! Ground Beef Pastel

[{"selector":"#anim-28811756-6c10-43f9-965a-71416ca737ee","keyframes":{"opacity":[0,1]},"delay":600,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] www.EasyBrazilianFood.com Learn more

This Ground Beef Pastel recipe is so easy to make at home for a fun snack, appetizer, or even main dish!

Ingredients:

[{"selector":"#anim-504eb15a-4fea-489c-b666-8b4e9766f238","keyframes":{"opacity":[0,1]},"delay":600,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Pastel Dough: All Purpose Flour, Egg yolk, Butter, Water, Salt Filling & Frying: Ground Beef, Olive Oil, Garlic, Scallions, Chili Powder, Cumin Powder, Salt, Ground black pepper, Oil for frying (I used Soybean Oil) Get the Recipe

Make the easy dough

Make the ground beef filling with garlic, scallions, and seasonings

Roll Dough into a sheet

Cut the dough

Fill dough sheet squares with beef filling

Seal Pastel

Fry each pastel then keep warm in the oven or freeze for later

Serve and Enjoy!!

Visit: Easy Brazilian Food