Brazilian Farofa Cassava Flour cooked with Bacon, Sausage, cilantro, & more!

Delicious Brazilian Side Dish

Perfect for Easter

Cassava flour is toasted with bacon, sausage, olives, eggs, cilantro and it's an unexpected delight!!

Simple Ingredients

Cook Bacon

01

Cook Sausage & Veggies

02

Add bacon, olives, cilantro, butter

03

Mix in Cassava flour

04

Mix in Hard boiled eggs

05

Serve and Enjoy!!

Visit: Easy Brazilian Food