Easy Gluten-Free Cassava Bread

www.EasyBrazilianFood.com

NO YEAST! NO RISING TIME JUST BLEND & BAKE!

This Bread  is a dense, super moist savory bread.

Ingredients

Mix cassava flour,  salt, and baking soda

01

Add Eggs, Honey,  and oil to blender

02

Add Dry ingredients

03

Blend, scrape down sides, blend again

04

Pour into loaf pan.  Bake 45 minutes.

05

Serve and Enjoy!!

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