Crunchy, Crispy Panko Chicken
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This Panko chicken recipe is crispy & crunchy and everyone loves it! You can pan fry or bake in the oven for an easy family dinner!
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Simple Ingredients
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Slice the chicken breasts
01
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TIP!!!! If you slice frozen chicken, it is MUCH easier to slice and get even pieces!
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Mix panko, salt, garlic powder, & parsley or cilantro
02
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Dip chicken in beaten eggs, then coat with panko mix
03
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Test 1 piece of chicken in the hot oil to see if it sizzles
04
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Then add 3-4 more pieces (don't overcrowd)
05
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Try dipping into Garlic Lime Aioli!!
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Serve and Enjoy!!
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Visit:
Easy Brazilian Food
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