Creamy Potato Salad

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Add it to your Spring Menu!!

This Potato Salad has the creamy mayonnaise-based version you know and love, then takes it up a notch with carrots, olives, and cilantro! You will love it!

Ingredients:

[{"selector":"#anim-e7a8be39-6c51-4911-afab-3a893c3a9fbf","keyframes":{"opacity":[0,1]},"delay":600,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] ~Potatoes, Yukon gold ~Carrots, shredded ~Olives, pitted I used Green olives stuffed with pimiento ~Fresh Cilantro Leaves ~Scallions, sliced ~Mayonnaise ~Honey ~White Wine Vinegar ~Salt & Ground Black Pepper Get the Recipe

Prep & Cook Potatoes

Prep Carrots, scallions, olives, and cilantro

Mix Dressing: Mayo, honey, salt, and pepper.

Mix Potato Salad: potatoes, carrots, olives, scallion, cilantro, & dressing.

Serve and Enjoy!!

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