Brazilian Farofa Stuffing Recipe

Farofa de Natal

Brazilian Farofa with bacon, sausage, olives, and more is simply delicious and a traditional recipe for Christmas ~ Farofa de Natal.

Simple Ingredients

Cook Bacon to render fat and crip up. Transfer to a plate, but leave fat in pan.

01

Cook Sausage & Veggies

02

Add bacon, olives, cilantro, butter

03

Mix in Cassava flour

04

Mix in Hard boiled eggs

05

Serve and Enjoy!!

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